Forschungskolloquium KG: Yeasts are co-workers, too: human-microbial-environment relations in sourdough bread-making (Dr. Mara Linden)

Date: 10. June 2026Time: 12:30 – 14:00Location: Seminarraum 00.210, Tennenlohe, Wetterkreuz 15

Nähere Informationen zum Vortragsinhalt finden Sie hier.

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Event Details

Date:
10. June 2026
Time:
12:30 – 14:00
Location:

Seminarraum 00.210, Tennenlohe, Wetterkreuz 15

Event Categories:
Research Colloquia and Seminars